Purple Iris Tea Room

Quaint Victorian styled Tearoom offering brunch and lunch menus, as well as decadent desserts.

“Hudson’s signature brunch item is the chicken salad sandwich, but guests won’t want to stop at simply a sandwich. She has created a tiered tray offering (picture a vintage, white, curled metal tiered tray) which is brimming with all the delicacies a person could imagine: banana bread, tartlets, petit fours, cucumber sandwiches, lemon curd, strawberry jam, scones and more. This is one treat that guests must experience to appreciate.

Hudson and her staff create everything fresh in the tearoom, including a flavorful, creamy, soft cheesecake. Diners can choose to drizzle it with strawberries or blueberries, both equally decadent. Hudson also has a “magical” tea that starts out the color of blueberries, but when lemon is added, becomes a brilliant shade of purple which is so apropos. The list of tearoom-worthy foods and beverages is just as one would hope for, and certainly worth the trip.” – Ladonna Rodriguez for the Highlands News-Sun

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