Garden-to-Table Peruvian Week

Overview

Hosted by: PeruFresh

Experience the fresh flavors of the garden with a special Garden Week menu celebrating herbs, vegetables, edible flowers, and authentic Peruvian cuisine. From fresh basil tallarín verde and garden herb lomo saltado to botanical-inspired cocktails and refreshing mocktails, every dish highlights the beauty of seasonal ingredients.

Cost: Menu pricing varies

Registration: Not Required